Wednesday, June 1, 2011

GF, Dairy Free Ice Cream Cake

     I wanted to make a different cake for my son's birthday, so I cruised on over to  She Let's Them Eat Cake website.  Her recipe turned out great and I wanted to share.   We used all our favorites ingredients instead of making all the individual components that her recipe called for.  You can buy or make as many of the ingredients as you like.  Click here to get to her recipe.  She made hers in a springform pan.  I chose to make mine in a loaf pan that I lined with parchment paper for easy removal.
     Another interesting note, She Let's Them Eat Cake uses a chocolate pudding layer (the middle layer) that is an avocado chocolate pudding.   If you Google avocado chocolate pudding there are a lot of variations out there, some with avocado and banana, some add rice milk, or coconut milk.  The sky is the limit so look around to find the one that is right for your taste buds!

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