Sunday, August 28, 2011

Fresh From Elizabeth's Kitchen Review - Cooking Class at Harvest Market

Fresh from Elizabeth's Kitchen: Gluten-free & Allergy-Free Recipes
     We had our cooking class at our local grocer, the Harvest Market, complete with a tasting table of food from Fresh from Elizabeth's Kitchen: Gluten-free & Allergy-Free Recipes.  
     We had a great time!  We ate great food, had good conversation, and made Elizabeth's Lemon Tea Bread.   Elizabeth and her team were wonderful enough to provide the cookbook and The Pure Pantry Mixes as door prizes.  It was great fun!
      I previously wrote a review of her cookbook, but I thought it would also be great to have others review her food as well.  You won't have to trust just my opinion any more.

      The survey evaluated how the food tasted.  The choices were bad, average, good, or excellent.

 Here are the results:

      Mojito Chicken
             80% Excellent
             20% Good

       Quinoa Tabouli
             80% Excellent
             20% Good

        Cilantro Rice
             20% Excellent
             80% Good

        Lemon Tea Bread
              80% Excellent
              20% Good

        Heirloom Tomatoes and Mozzarella
              100% Good

        The Pure Pantry Cookie Mix, Old Fashion Chocolate Chip,
              100% Excellent

        The Pure Pantry Cookie Mix, Sugar
              100% Excellent

         Out of the seven items tasted everyone thought the food was either excellent or good.  I would say that the cookbook is a real winner!   I know that I enjoy it, made the Mojito Chicken again just the other day.  

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