Okay, there are hundreds of premixed flour blends out there. Every cookbook seems to have their own. Most of them are just different variations of common ingredients - white or brown rice flour, potato starch, and tapioca starch. Some include cornstarch, some sorghum, millet, chickpea, or buckwheat. Breads By Anna, (which I will be reviewing in the near future - their pie crust is awesome!) contains pinto bean, navy bean, and chia flours.
I am sure everyone has their favorites. I do. In my cupboard you will find Cybele Pacscal's, Elizabeth Kaplan's, and Mock Pamela's Gluten Free Baking and Pancake Mix. I admit I am budget conscious with so many kids and buying premixed flour, though convenient, can be costly.
But I had heard nothing but great things about this Better Batter Flour. People raved about how wonderful it was. I was tempted to drink from the well of premade flour mixes. I resisted for months. I had a weak moment at MOM's grocery store, and partook. I am now an owner of six boxes.
Sometimes, you will buy something, use it, and realize that it wasn't as great as all that. A tinge of regret and 'I don't think I will buy that again,' sets in.
NOPE! Not here! I am sold, sold, sold!!!! I have already made three recipes and working on more. If you haven't tried this flour. Do! And be sure to visit their website for more fantastic recipes.
Here is what I have cooked so far!
They tasted as great as they looked. They were wonderful! Wonderful!
And look at the texture inside!
Here is the recipe for these wonderful Italian Rolls from Better Batter.
Preheat your oven to 450 degrees. Grease your muffin top mold or cookie sheet, sprinkling with optional cornmeal, and set aside.
Pumped from the great results, I visited their website and browsed through more recipes.
Oooooh, I was going to be baking for awhile.
And I did.
The Better Batter Southern Style White Bread was the BEST white sandwich bread I have tasted. I have for years not been able to recommend a white sandwich bread recipe, that is until now.
This bread was delicious!! Give this recipe a try and let me know what you think.
It rose beautifully in the oven.
It did sink a little as it cooled. But who cares when it tastes that good!
Here is a closer shot.
Here is the Super Yummy Souther Style White Bread Recipe from Better Batter .
1 tsp salt
Tomorrow is another day and I will be making Better Batter Pillsbury Cinnamon Bun Clone and Pain Au Chocolat.
Mmmm! I can hardly wait.
Grab a box Better Batter Gluten Free Flour -- 5 lbs. Don't buy the smaller box. You will be disappointed when you run out and still have more recipes to try. Be sure to visit their website. They have an awesome library of recipes to try.
You won't be disappointed!