When I am to lazy to make a pie crust, I like to make a quick crumble.
This is never more true than in the summer when I buy more than I have time.
Here is one of my favorite crumble toppings for almost any pie:
6 Tbsp Spectrum Shortening
1/4 cup brown sugar
1/8 tsp salt
In a bowl add flour and salt. Mix until combined.
Cut in the shortening with the tines of a fork until it looks like peebles.
Cut in brown sugar.
Toss on your favorite pie filling.
Bake according to your pie's instructions.
When it is done grab a big spoonful, top with ice cream and enjoy!